I have a thought: Everyone I know in mainstream America would gag at the thought of eating raw fish eggs in any context. We eat hen eggs, fried or scrambled, as this is part of our culture. And we can afford hen eggs. We often have ham, sausage, bacon, hash browns, toast, biscuits, sausage gravy, juice, milk, and/or coffee with our hen eggs, all for less than five dollars. Mainstream Americans do not eat caviar. Most Americans have never tasted caviar and probably never will. My gut feeling is NBC has made the assumption that all of us here in the heartland enjoy caviar on a daily basis because our personnel chefs prepare the delicacy for us in our multi-million dollar estates. I wonder if the people at NBC would cringe at the idea of relocating to our heartland, eating hen eggs, and living like we do; I think we simply could not satisfy their caviar addictions. Have the NBC people ever viewed Paris Hilton’s “The Simple Life”?